Pinoy comfort food for rainy days
With fresh and chunky salmon cuts, Sinigang na Salmon, one of Isla Sugbu Seafood City’s Sugbu Specials, may be enjoyed any time of day.
You may also want to try other delectable Sugbu Specials. The Salt and Pepper Calamari, smothered in slices of chives and red and green bell peppers, is a nice way to start your meal. Vegetable lovers may want to try the Scallop Broccoli with garden-fresh cauliflower and broccoli, crisp carrot slices and steamed scallops.
The Sugbu Specials are included in the Paluto-all-you-can offer available for only P848 per person (lunch) and P888 (dinner) at the Venice Grand Canal in McKinley Hills, Taguig City; or P797 per person (lunch) and P848 (dinner) at the Cebu branch.
To know more, visit www.seafoodcity.ph or follow them on Facebook and Instagram at @islasugbuseafoodcity.
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